How to Blanch Almonds
Blanched Almonds are very easy and simple to make. It serves as an ingredients in lots of recipes.
How to Blanch Almonds:
- Place almonds in a bowl containing boiling water. Keep it in warm water for a minute then take them out.
- Now, put almonds in a cold water for a minute again, drain water.
- Pat dry and slip the skins off.